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India’s Dairy Sector Rethinks Supply Trust & Nutrition StrategyU.S. Dietary Guidelines Overhaul Raises Dairy, MeatYear end review of Animal Husbandry and Dairy for the year 2025Fog & Frost Pose New Risks to Agriculture & Dairy in PunjabNandini Adopts AI-Based Product Counting to Boost Dairy Operations

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India’s Dairy Sector Rethinks Supply Trust & Nutrition Strategy
Jan 09, 2026

India’s Dairy Sector Rethinks Supply Trust & Nutrition Strategy

India’s dairy industry — long anchored in high production volumes but thin value realisation — is undergoing strategic recalibration around supply reliability, consumer trust and long-term nutrition v...Read More

Year end review of Animal Husbandry and Dairy  for the year 2025
Jan 09, 2026

Year end review of Animal Husbandry and Dairy for the year 2025

Hon'ble Prime Minister inaugurates Regional Center of Excellence (CoE) for Indigenous Breeds established at Motihari with an investment of Rs 33.80 crore. Genotyping of 75000 animals from the first...Read More

Fog & Frost Pose New Risks to Agriculture & Dairy in Punjab
Jan 08, 2026

Fog & Frost Pose New Risks to Agriculture & Dairy in Punjab

Persistent dense fog and dropping temperatures across Punjab — especially around Ludhiana and surrounding districts — are raising fresh concerns for both agriculture and dairy sectors, as winter weath...Read More

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From Forecast to Fact: 2025 Lessons, 2026 Dairy Outlook
Jan 01, 2026

From Forecast to Fact: 2025 Lessons, 2026 Dairy Outlook

As we step into 2026, it is worth pausing to reflect on how the Indian dairy sector navigated the challenges of 2025 and how closely reality tracked the forecasts I outlined in the first blog of last...Read More

India–NZ Dairy FTA: Safeguards or Silent Slippages?
Dec 26, 2025

India–NZ Dairy FTA: Safeguards or Silent Slippages?

The recently concluded India–New Zealand Free Trade Agreement (FTA) marks an important milestone in bilateral trade, while carefully ring-fencing India’s sensitive dairy sector. Under the agreement, c...Read More

Vision 2047: India’s Dairy Development Roadmap
Dec 21, 2025

Vision 2047: India’s Dairy Development Roadmap

As India moves steadily toward Vision 2047, the dairy sector stands at a strategic inflection point. From being a food security instrument in the decades following Independence, dairy has evolved into...Read More

Global Dairy Dynamics: Innovation, Sustainability & Inclusion
Dec 18, 2025

Global Dairy Dynamics: Innovation, Sustainability & Inclusion

The International Dairy Processing Conference (IDPC) 2026, organised by the Trade Promotion Council of India (TPCI) at Yashobhoomi Convention Centre, Dwarka, New Delhi on 7 January 2026, will serve as...Read More

Global Dairy News

U.S. Dietary Guidelines Overhaul Raises Dairy, Meat
Jan 09, 2026

U.S. Dietary Guidelines Overhaul Raises Dairy, Meat

The newly released 2025–2030 U.S. Dietary Guidelines, unveiled by Health Secretary Robert F. Kennedy Jr. and the Department of Agriculture, represent a major shift in federal nutrition policy, placing...Read More

Spoiled Dairy Becomes 3D Printing Plastic
Jan 07, 2026

Spoiled Dairy Becomes 3D Printing Plastic

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Milk production declines amid rising water costs
Jan 07, 2026

Milk production declines amid rising water costs

Dairy producers across Victoria are facing a tightening operating environment, with declining milk flows and escalating water and fodder costs, according to the Dairy Australia Situation and Outlook Y...Read More

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World Milk Day 2025 -Sip by Sip Building A Healthier Nation

By Kuldeep Sharma•Published on June 02, 2025

Introduction From the first drop a baby tastes to the energy boost an athlete needs; milk stays with us through every stage of life. Rich in calcium, protein and essential nutrients, this simple white liquid plays a big role in building strong bones, boosting immunity and supporting overall health. Recognising its immense value, the world comes together every year on June 1 to celebrate World Milk Day. It's a day to honour not just a drink but a symbol of nourishment, livelihood for millions of dairy farmers and a key part of our everyday diet.

Recognizing Milk's Global Significance

Recognizing just how essential this simple white liquid is, the Food and Agriculture Organization (FAO) of the United Nations declared June 1 as World Milk Day back in 2001. Since then, this day has been celebrated globally to acknowledge milk’s importance as a universal food.

Every year, World Milk Day shines a spotlight on the multiple roles dairy plays:

  • As a source of good health and nutrition
  • As a pillar of economic stability, especially in rural communities
  • As a sustainable practice when responsibly managed
  • And as a lifeline for millions of farmers who depend on dairy for their livelihood
This year, the theme for World Milk Day 2025 is: “Let’s Celebrate the Power of Dairy.” It’s a call to honor dairy not just as food but as a force that nourishes bodies, sustains communities, and drives economies.

From Milk Deficit to Dairy Powerhouse

Today, India is a global leader in milk production but it wasn’t always like this. At Independence, the country faced a severe milk shortage. It produced less than 21 million tonnes annually. Per capita milk availability was only 124 grams per day in 1950-51.

A major turning point came in 1965 when the National Dairy Development Board (NDDB) was created. Dr. Verghese Kurien, known as the Father of the White Revolution, was appointed to lead it.

This laid the foundation for Operation Flood (1970–1996), one of the world’s largest rural development programs. By the end of Operation Flood:

  • Over 73,000 dairy cooperatives were established
  • 700 towns and cities received quality milk daily
  • India became self-sufficient in milk and even began exporting milk products.
India’s Milk Growth

This started a big change in India’s milk industry. India’s dairy sector grew fast and became important both nationally and globally.

  • World Milk Scenario
India has been the number one milk producer since 1998. It now produces 25 percent of the world’s milk. While global milk production grows by 2% each year, India’s milk availability per person has increased by 48% in the last ten years. In 2023-24, the average Indian gets over 471 grams of milk daily, much higher than the world average of 322 grams.

  • India’s Dairy Growth Story
India's milk production has seen remarkable growth over the past decade. Between 2014-15 and 2023-24, milk production rose by 63.56% from 146.3 million tonnes to 239.2 million tonnes. This means the country has maintained an impressive annual growth rate of 5.7% over the last 10 years. This steady rise not only meets the nutritional needs of India’s large population but also shows how efficient and productive the dairy sector has become.

In 2023-24, Uttar Pradesh was the top milk-producing state. It contributed 16.21 percent of India’s total milk output. West Bengal showed the fastest growth in milk production. It recorded a growth rate of 9.76 percent compared to 2022-23.

  • Livestock & Bovines in India
This remarkable increase underscores the dynamic nature of India's dairy sector, which supports a vast livestock population of 303.76 million bovines, and 74.26 million goats. India proudly holds the title of the world's largest livestock owner, with a total livestock population of 536.76 million.
  • Job Market & Farmer Participation
India has made significant strides in the cooperative sector. Within this sector are 22 Milk Federations/Apex Bodies, 240 district cooperative milk unions, 28 marketing dairies and 24 Milk Producer Organizations. These organizations encompass approximately 230,000 villages and include 18 million dairy farmers as members.

A notable aspect of India's dairy industry is the substantial involvement of women, with 35 percent of women participating in dairy cooperatives. There are 48,000 women dairy cooperative societies operational at the village level nationwide, fostering inclusive growth and empowering women in rural areas.

  • Economic Contribution
Currently India’s dairy is the single largest agricultural commodity, contributing 5 percent to the national economy and directly employing more than 8 crore farmers. India's milk production has grown remarkably over the past decade, with a Compound Annual Growth Rate (CAGR) of 6 percent.

Schemes Driving India's Milk Revolution

Milk production in India is being actively supported through various schemes and programmes introduced by the Department of Animal Husbandry and Dairying. These initiatives aim to boost milk output, improve bovine productivity, and make dairying more profitable for rural farmers.

Rashtriya Gokul Mission

Rashtriya Gokul Mission was launched in December 2014 to develop and conserve indigenous bovine breeds in a scientific and holistic way. The revised mission has been approved with an allocation of Rs 3400 crore for the 15th Finance Commission period from 2021-22 to 2025-26. Under this mission, the Nationwide Artificial Insemination Programme provides free Artificial Insemination services at the farmer’s doorstep in 605 districts. For the first time in the country AI services delivered free of cost at farmers’ doorstep under the programme. As on date 8.87 crore animals have been covered, 13.43 crores Artificial Insemination have been performed and 5.42 crores farmers benefitted under the programme. The aim is to raise the Artificial Insemination coverage from 30 percent to 70 percent.

National Programme for Dairy Development (NPDD)

National Programme for Dairy Development (NPDD) was launched in February 2014 to improve the dairy sector across the country. The scheme was restructured in July 2021 and is being implemented during the period 2021-22 to 2025-26. The primary aim of NPDD is to create and strengthen infrastructure for the production of quality milk, as well as for its procurement, processing and marketing. The programme is being implemented through State Implementing Agencies, specifically the State Cooperative Dairy Federations, to ensure better coordination and reach at the grassroots level.

Livestock Health & Disease Control Programme (LHDCP)

On 5th March 2025 Cabinet approved revised version of LHDCP. The scheme has three components namely National Animal Disease Control Programme (NADCP), Livestock Health & Disease Control (LH&DC) and Pashu Aushadhi. LH&DC has three sub-components i.e. Critical Animal Disease Control Programme (CADCP), Establishment and Strengthening of existing Veterinary Hospitals and Dispensaries - Mobile Veterinary Unit (ESVHD-MVU) and Assistance to States for Control of Animal Diseases (ASCAD).

The Pashu Aushadhi is new component added to the LHDCP scheme. The total outlay of the scheme is Rs.3,880 crore for two years i.e. 2024-25 and 2025-26, which includes provision of Rs. 75 crore to provide good quality and affordable generic veterinary medicine and incentive for sale of medicines under Pashu Aushadhi component.

Under LHDCP, vaccination against Foot and Mouth Disease (FMD), Brucellosis, Peste des Petits Ruminants (PPR) and Classical Swine Fever (CSF) is fully funded by the Government of India for all States and Union Territories.

National Livestock Mission

National Livestock Mission (NLM) was launched in 2014-15, underwent revision and realignment in the 2021-22 financial year. The mission aims to boost employment, support entrepreneurship, and increase per animal productivity, leading to higher production of meat, goat milk, eggs, and wool. Surplus production is expected to support exports after fulfilling domestic needs.

The scheme has three Sub-Missions:

  1. Breed Development of Livestock & Poultry – Focus on improving genetic quality and productivity
  2. Feed and Fodder Development – Ensure availability of quality feed and fodder
  3. Extension and Innovation – Promote awareness, training, and innovation in livestock farming
Animal Husbandry Infrastructure Development Fund

Animal Husbandry Infrastructure Development Fund (AHIDF) scheme was launched on 24th June 2020 by Prime Minister under Atmanirbhar Bharat Abhiyan Initiative. The scheme has been approved for incentivizing investments by individual entrepreneurs, private companies, MSME, Farmers Producers Organizations (FPOs) and Section 8 companies to establish

  1. The dairy processing and value addition infrastructure
  2. Meat processing and value addition infrastructure
  3. Animal Feed Plant
  4. Breed improvement Technology and Breed Multiplications farms.
Kisan Credit Cards (KCC) for Dairy Farmers of Milk Cooperatives And Milk Producer Companies: Kisan Credit Card (KCC) facility has been made available to livestock and dairy farmers for the first time since 2019 enabling easy and increased access of institutionalized credit facility to them.

Conclusion

India’s journey from a milk-deficient country to the world’s largest milk producer is a story of resilience, vision, and collective effort. From the launch of Operation Flood to the adoption of modern practices and farmer-focused schemes, we have come a long way in empowering rural communities and ensuring nutritional security. However, this journey is far from over. The path ahead demands continuous innovation, greater use of technology, and sustained support to our dairy farmers. With each step forward, we move closer to building a healthier, self-reliant, and stronger India through a vibrant and inclusive dairy sector.

Source : Dairynews7x7 June 2nd 2025 PIB

References

  • https://worldmilkday.org/
  • https://www.pib.gov.in/PressNoteDetails.aspx?NoteId=151889&ModuleId=3
  • https://www.pib.gov.in/PressReleasePage.aspx?PRID=2114715
  • https://www.pib.gov.in/PressReleasePage.aspx?PRID=2077029
  • https://www.pib.gov.in/PressNoteDetails.aspx?NoteId=151889&ModuleId=3
  • https://www.pib.gov.in/PressReleasePage.aspx?PRID=2086052
  • https://www.pib.gov.in/FeaturesDeatils.aspx?NoteId=151137&ModuleId%20=%202
  • https://www.pib.gov.in/PressReleasePage.aspx?PRID=2112788
  • https://www.pib.gov.in/PressReleseDetail.aspx?PRID=2115188
  • https://www.pib.gov.in/PressReleasePage.aspx?PRID=2005997

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