Dairy Enters the Age of Wellness
The global dairy industry is undergoing a structural shift as it moves beyond traditional nutrition into a “wellness-first” positioning, with consumers increasingly choosing dairy products for their f...Read More
NZ Dairy Farmers Set for Multi-Billion Windfall
New Zealand dairy farmers are set to receive a record multi-billion-dollar, tax-free capital payout following the sale of Fonterra Co-operative Group’s consumer brands business, with proceeds from the...Read More
GRB Looks Beyond Ghee for Next Growth Engine
After building a ₹1,400-crore business around ghee over 42 years, GRB Dairy Foods Pvt. Ltd. is now pivoting toward value-added dairy and adjacent categories as rising competition and shifting consumer...Read More
a2 Milk Flags Profit Hit on China Supply Woes
New Zealand-based The a2 Milk Company has issued a profit warning after ongoing supply chain disruptions and tightening regulatory requirements hindered shipments of its China-label infant milk formul...Read More
GLP-1 Drugs May Reshape Dairy Demand
The rapid rise of GLP-1 weight-loss drugs is emerging as a potential disruptor for global dairy demand, as these medications significantly alter consumer eating habits by suppressing appetite and redu...Read More
GRAM-2026 to Connect Farmers with Global Ecosystem
Rajasthan Chief Minister Bhajanlal Sharma has unveiled the ‘GRAM-2026’ initiative, a global agri-tech platform aimed at connecting farmers with experts, investors, and policymakers to boost income thr...Read More
Dairy Traceability Becomes Key to Consumer Trust
Traceability is rapidly emerging as a non-negotiable requirement in the dairy sector, as consumers increasingly demand transparency on product origin, safety, and sustainability. With growing concerns...Read More
US Raises 2026 Milk Output, Price Forecasts
The USDA has raised its 2026 milk production forecast, projecting higher output alongside improved milk price expectations, signaling a more optimistic outlook for the US dairy sector. Total milk prod...Read More
Jibal Targets Morocco’s Emerging Kefir Market
Jibal, the Moroccan subsidiary of the Polmlek Group, has strengthened its position in North Africa’s evolving dairy landscape by launching its first locally produced kefir, marking a strategic entry i...Read More
Tetra Pak: Dairy Lines Can Cut Emissions 49%
A new analysis by Tetra Pak, highlighted by Asia Food Journal, reveals that modernising existing dairy processing lines can reduce greenhouse gas emissions by up to 49%, offering a significant decarbo...Read More
Rising Milk Prices Signal Weak Dairy Market
The global dairy market is showing signs of imbalance as rising milk prices coincide with weakening commodity trends, according to recent insights from DCA Market Intelligence. In April, cracks are e...Read More
Manure Digesters: Climate Fix or Risk?
Manure digesters are increasingly promoted as a solution to cut greenhouse gas emissions from dairy farming, but a recent analysis highlighted by New Scientist suggests their real-world impact is more...Read More