
Last week, Sen. John Fetterman (D–Pa.) wrote in a viral tweet that “Pennsylvania’s dairy farmers are at the heart of our community and critical to our economy,” adding that he’s working to pass the DA...Read More

Replacing a gas-leaking milk chiller will cut a farm’s carbon footprint and bills, says a new partnership encouraging the upgrades. Fonterra hopes hundreds of its farmers will make the switch, lessen...Read More

Not everyone likes cheese, but those who like it, love it. And whether you’re partial to a crumbly cheddar or a creamy camembert, we’ve all got our favourites. But who gets to decide which of the worl...Read More

Can Dutch dairy farms that work more sustainably also perform well or even better economically than less sustainable dairy farms? Yes, that is possible, according to a study by Wageningen Economic Res...Read More

The price of own-label butter is starting to fall, according to The Grocer’s analysis of Assosia data. Eight own-label lines have seen price drops over the past four weeks across Asda, Morrisons, Sai...Read More

There was a period two weeks ago during which milk prices looked promising heading through the month of October. However, the rally stopped abruptly with underlying cash prices turning lower. Cheese p...Read More

Uptake by Canadian dairy producers of a new breeding tool aimed at decreasing their herd’s methane emissions hasn’t been overwhelming, representatives of Semex Alliance admitted recently. Uptake has b...Read More

The cost of inflation is pushing more people in Spain towards buying cheaper private label products instead of better-quality and more expensive fresh produce. Despite the rise in inflation starting...Read More

We love cheese. Cheese consumption has nearly doubled in the average American household over the past four decades, according to data from the Department of Agriculture’s Economic Research Service. Bu...Read More

Slowing supply growth out of other major exporting regions has begun to shift the outlook within the global dairy market in recent weeks, as the impact of weaker commodity prices has flowed through to...Read More

Precision fermentation plays a vital role in the animal-free dairy category. Speakers at SupplySide West in Las Vegas talked about the technology’s sustainability benefits, potential food safety issue...Read More

Even as some parts of the world worry about a shortage of milk and dairy products, governments in other regions are actively trying to reduce dairy farming. That is the unprecedented market situation...Read More